Virginia Mountain Mint ~Pycnanthemum virginianum~ Eastern Native ~ Hardy Perennial ~ Pollinator Magnet ~ Aromatic Herb ~ Long-blooming(20 Seeds)

**Pycnanthemum, the mountain mints, is a remarkable genus endemic to North America, comprising beautiful, well-behaved perennials with aromatic foliage and dense flower clusters beloved by native pollinators.The genus name, Pycnanthemum, comes from the Latin 'pycno' (dense) and 'anthemum' (flower), referring to their characteristically dense flower clusters that provide abundant nectar for bees and other pollinators.Virginia Mountain Mint (Pycnanthemum virginianum) captures the essence of eastern meadows with its clean, bright fragrance and exceptional pollinator appeal. Unlike aggressive European mint cousins, this well-mannered native forms attractive colonies without overwhelming neighbors. The refreshing scent, reminiscent of spearmint with subtle notes of basil and pennyroyal, releases with every gentle touch.Growing 2-3 feet tall, its slender stems bear tight clusters of small white flowers dotted with tiny purple spots, blooming from midsummer into fall. Native bees, beneficial wasps, small butterflies, and flower flies visit in remarkable numbers throughout the long flowering season. Even when not in bloom, the aromatic foliage provides fresh, upright structure to the garden.**~ Growing Virginia Mountain Mint ~**Plant in full sun to light shade in average to moist soil. While adaptable and drought-tolerant once established, consistent moisture produces lusher growth. Space plants 18-24 inches apart. Can be divided in spring to create new plants. Cut back in late winter to maintain form.**For best results,** plant among traditional perennials where its robust but contained growth can complement neighbors while providing months of pollinator activity. The aromatic, deer-resistant leaves make excellent tea and can be used fresh or dried for culinary purposes.**~ Germination Instructions ~**Native mountain mints are easy to germinate and grow, with no pretreatment needed. Surface sow seeds in fall or early spring, barely covering as they need light to germinate. Keep consistently moist until germination occurs in 2-3 weeks.